Aquaculture: Farming Aquatic Animals and Plants, 3rd Edition
Author/Editor: John S. Lucas, Paul C. Southgate, and Craig S. Tucker
Publication Year: 2019
Overview
Aquaculture: Farming Aquatic Animals and Plants, 3rd Edition is the definitive, comprehensive reference covering the principles and practices of global aquaculture. Edited by esteemed aquaculture experts John S. Lucas, Paul C. Southgate, and Craig S. Tucker, this thoroughly updated third edition integrates biological science with modern commercial farming techniques across both marine and freshwater species. It serves as an essential manual for aquaculturists, researchers, industry professionals, and students dedicated to sustainable aquatic production.
Key Topics Covered
Biology & Cultivation of Species: In-depth examination of the life cycles, nutritional requirements, and farming practices for finfish, crustaceans, molluscs, and aquatic plants.
Environmental & Water Quality Management: Practical strategies for monitoring aquatic environments, managing waste, and maintaining optimal physical and chemical parameters.
Health, Disease & Biosecurity: Comprehensive protocols for identifying, preventing, and managing infectious diseases and health challenges in farmed populations.
Sustainable Systems & Economics: Modern advancements in recirculating aquaculture systems (RAS), integrated multi-trophic aquaculture (IMTA), and commercial farm management.






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